Line Cook-Hudson 29 New Albany ( PM Hours)
Company: Cameron Mitchell External
Location: New Albany
Posted on: April 1, 2026
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Job Description:
CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our
team! Who are We? We are Great People Delivering Genuine
Hospitality. What is Your Role? To make “Raving Fans” of our
Associates, Guests, Purveyors, Partners, and the Communities in
which we do business. Summary: We believe in putting our Associates
first. Our Associates come to work with a positive attitude,
creative mindset, and a team mentality. It is the responsibility of
our cooks to prepare a variety of hot and cold food items such as
salad mixes, sauces, side dishes, and appetizers. Portions, washes,
peels, slices, and mixes vegetables, fruits, pasta, and other
ingredients from entrees appetizers, salads, and garnishes. Carves
and slices meats and cheese. Measure and mixes ingredients to make
salad dressings, sauces, salads, and hot and cold food items
following recipes. At Cameron Mitchell Restaurants, we put our
associates first and strive to continually offer great benefits and
perks listed below. Opportunities for career growth, 80% of all
positions promoted from within Dining discounts at any of our 60
restaurants Health benefits for eligible associates Inclusive, fun,
and creative environment Flexible scheduling, paid time off, and
closed 7 major holidays! Starting pay $15.00-$24.00/hour based on
experience WHAT WE ARE LOOKING FOR: Genuine approach to hospitality
Individuals who exemplify leadership, kindness, and positivity
“Yes, is the Answer!” Mentality Those that value teamwork, family,
and community ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE
NOT LIMITED TO: Reports to work on time as indicated on the work
schedule. Uniform meets restaurant requirements and is maintained
and cleaned. Practices positive personal hygiene and cleanliness
habits during all work shifts. Preps all food to ensure that all
items are prepared according to company specifications, recipes,
procedures, plate presentation, and quality standards. Ensures our
guests have a superior dining experience by correctly prepping food
products. Displays proper food safety techniques in handling and
preparation. This includes proper personal hygiene, hand washing,
gloves, knife skills, etc. Knows emergency procedures for the
restaurant. Maintains the highest degree of sanitation,
cleanliness, and food safety for the work area to include prep
tables, countertops, refrigeration units, floors, walls, and
shelving. Accomplishes all job duties while adhering to all safety
guidelines and practices throughout the shift. Immediately reports
any unsafe condition or unsafe act, accident, or injury. Cameron
Mitchell Restaurants is an Equal Opportunity Employer celebrating
diversity & committed to creating an inclusive environment for all
Associates.
Keywords: Cameron Mitchell External, Elyria , Line Cook-Hudson 29 New Albany ( PM Hours), Hospitality & Tourism , New Albany, Ohio